Kunafa – Egyptian Food

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Kunafa is The queen of Egyptian sweets, made of shredded kunafa pieces, filled with cream or cheese, baked, and eaten with syrup.

You will find kunafa eaten during gatherings while celebrating the holy month of Ramadan.

There are many variations that are all equally satisfying. It is also very common to find Syrian kunafa on the streets of Egypt and it is to die for!

kunafa will definitely satisfy your sweet tooth and win your heart in the world of sweet traditional Egyptian food.

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